KW 16-2026 | 13.04.2026 | EUZ

150 150 Clinton Großhandels-GmbH

Monday
13.04.2026

Day Bowl
8,90 €

Fresh bowls with toppings of your choice, changing daily

-+
Dish of the day
10,90 €

Chicken schnitzel with broccoli and roast potatoes

( a c g )
-+
Dish of the day
10,90 €

Grützwurst with sauerkraut and boiled potatoes

-+
Dish of the day
8,90 €

Kaiserschmarrn with sultanas and vanilla sauce

( a c g )
-+

Tuesday
14.04.2026

Day Bowl
8,90 €

Fresh bowls with toppings of your choice, changing daily

-+
Dish of the day
10,90 €

BBQ beef burger with cheese and fries

( a g j )
-+
Dish of the day
10,90 €

Roast pork with herb carrots and potato gratin

( g j )
-+
Dish of the day
9,90 €

Sweet potato and lentil curry with vegetables

( e f g h )
-+

Wednesday
15.04.2026

Day Bowl
8,90 €

Fresh bowls with toppings of your choice, changing daily

-+
Dish of the day
9,90 €

Spaghetti Bolognese with rocket and parmesan

( a c g )
-+
Dish of the day
10,90 €

Chicken fried in egg and cheese with broccoli and basmati rice

( a c g )
-+
Dish of the day
9,90 €

Courgettes in egg cheese with broccoli and basmati rice

( a c g )
-+

Thursday
16.04.2026

Day Bowl
8,90 €

Fresh bowls with toppings of your choice, changing daily

-+
Dish of the day
10,90 €

Homemade boulette with mixed vegetables and parsley potatoes

( a c g )
-+
Dish of the day
9,90 €

Vegetarian boulette with fresh vegetables and rice

( a c g )
-+
Dish of the day
12,90 €

Duck ragout with roasted vegetables and potato noodles

( a c g i )
-+

Friday
17.04.2026

Day Bowl
8,90 €

Fresh bowls with toppings of your choice, changing daily

-+
Dish of the day
11,90 €

Baked fish with remoulade sauce, fried potatoes and cucumber salad

( a c d g )
-+
Dish of the day
9,90 €

Sliced pork with paprika and buttered spaetzle

( c i k )
-+
Dish of the day
9,90 €

Vegetable quiche with mixed salad

( a c g i )
-+

Saturday
18.04.2026

Closed today

    Pre-order

    You will receive an e-mail after submitting your order with which you must confirm the pre-order.

    Thank you and bon appétit!
    Your bistro team