THE BISTROBreakfast - Lunch buffet
In our BISTRO on the ground floor, right next to the CAMP DAVID | SOCCX - FLAGSHIPSTORE, you can start the day with a delicious breakfast
or enjoy the daily changing hot lunch buffet with a large salad bar.
NOW NEW - PRE-ORDER DAILY SPECIALS ONLINE & PICK UP
Whether for your lunch break or for the whole family, choose the quantity you want and pick up your delicious hot meal conveniently and ready to serve at the BISTRO. Payment is possible in cash or by card on collection. Enjoy your meal!
BREAKFASTMO - FR 07:00 to 10:30 a.m.
Variety and the right price-performance ratio characterise the breakfast offer at CLINTON`s BISTRO. Whether classic, sweet, savoury or fresh from the pan - we'll give you a good start to the day.
LUNCHTIME OFFERMO - FR 11:30 to 14:00
In addition to classics and seasonal dishes of the day, we also offer a sophisticated salad buffet, daily changing dishes, as well as delicious desserts and cakes. Always affordable, individual and delicious - also for vegetarians, vegans and friends of healthy cuisine.
Weekly ticket:
Monday
13.04.2026
Fresh bowls with toppings of your choice, changing daily
Chicken schnitzel with broccoli and roast potatoes
Grützwurst with sauerkraut and boiled potatoes
Kaiserschmarrn with sultanas and vanilla sauce
Tuesday
14.04.2026
Fresh bowls with toppings of your choice, changing daily
BBQ beef burger with cheese and fries
Roast pork with herb carrots and potato gratin
Sweet potato and lentil curry with vegetables
Wednesday
15.04.2026
Fresh bowls with toppings of your choice, changing daily
Spaghetti Bolognese with rocket and parmesan
Chicken fried in egg and cheese with broccoli and basmati rice
Courgettes in egg cheese with broccoli and basmati rice
Thursday
16.04.2026
Fresh bowls with toppings of your choice, changing daily
Homemade boulette with mixed vegetables and parsley potatoes
Vegetarian boulette with fresh vegetables and rice
Duck ragout with roasted vegetables and potato noodles
Friday
17.04.2026
Fresh bowls with toppings of your choice, changing daily
Baked fish with remoulade sauce, fried potatoes and cucumber salad
Sliced pork with paprika and buttered spaetzle
Vegetable quiche with mixed salad
Allergens
- a - Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut, hybridised strains)
- b - Crustaceans and products thereof
- c - Eggs and egg products
- d - Fish and fish products
- e - Peanuts and peanut products
- f - soya beans and soya bean products
- g - Milk and milk products (including lactose)
- h - Shell nuts (almond, hazelnut, walnut, cashew, pecan, Brazil nut, macadamia nut, Queensland nut)
- i - Celery and celery products
- j - Mustard and mustard products
- k - Sesame seeds and sesame products
- l - Sulphur dioxide and sulphides (in a concentration of more than 10mg./kg or 10mg./l)
- m - Lupins and lupin products
- n - Molluscs and mollusc products
Additives
- 1 - with colourants
- 2 - with preservatives
- 3 - with antioxidants
- 4 - with flavour enhancers
- 5 - with sulphur dioxide
- 6 - with black centre
- 7 - with phosphate
- 8 - with milk protein
- 9 - caffeinated
- 10 - containing quinine
- 11 - with sweeteners
- 12 - contains phenylalanine source
- 13 - waxed
- 14 - with nitrite curing salt
- 15 - Taurine
- 16 - Tartrazine (May impair activity and attention in children)